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Blanquette
Bulle de Blanquette Fucsia is made from grapes carefully selected from only a few plots, chosen for the exceptional quality of their soil and subsoil, in the Blanquette de Limoux terroir. A light, sumptuous wine, Bulle de Blanquette is on a par with the finest sparkling wines.
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It was in 1531 in the Saint Hilaire Abbey, not far from Limoux, that Benedictine nuns first observed the appearance of strange bubbles in a wine that they had left to ferment in a bottle, marking the birth of the first sparkling wine in the world. Today, Bulle N°1 is the worthy descendant of the first sparkling wine in the world. Bulle N°1 is a delicate, light wine with evolving toasted, brioche aromas, typical of the finest sparkling wines.
This wine is made from grapes carefully selected from only a few plots, chosen for the exceptional quality of their soil and subsoil, in the Blanquette de Limoux terroir. A light, sumptuous wine, Bulle de Blanquette is on a par with the finest sparkling wines.
A pale gold with greenish lights, this wine is delicately bubbly with a complex bouquet of white flowers including hawthorn and acacia along with white fruit, nuts, and hints of toasted, brioche aromas. Aged for 24 months on laths, it wine has a lively, direct attack with a delicious unctuous quality thanks to the bubbles.
The eye offers green reflections mixed in a deep yellow. Fine and persistent bubbles, delicate foam.The nose reveals aromas of white flowers (acacia) and fruits (pear) that are associated with subtlety to the notes of dried fruit. This harmony offers freshness and vivacity.In the mouth, the attack is lively with a pleasant sensation of unctuousness provided by the bubbles.
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