Mexico, a generous land, a land rich of traditions and culture…
While tequila is known worldwide, connoisseurs delight with sotol, Mexico´s best kept secret.
A secret of 800 years reserved for the hacendados and distinguished guests. The Hacienda Tabalaopa, a family jewel since it’s establishment in 1881, has historically embraced Sotol as the spirit of the region.
Leading a new generation of Mexican spirits Vinomex presents Sotol Hacienda de Chihuahua, an ultra premium spirit.
Sotol it is an extraordinarily pure spirit with its own denomination of origin, highly valued for over 800 years for its rich flavors.
It is an organic agavacea, wild-harvested in the Chihuahuan Desert of Northern Mexico which takes 15 years to mature.
From there, José Daumas Gil de Partearroyo “Pepe”, our in-house master distiller, who received his Masters degree in enology at the world renowned École Nationale Supérieure Agronomique de Montpellier, France and whose résumé includes a plethora of well-respected brands such as Martell, Larsen & Moet
Chandon, meticulously oversees our state of the art production process which starts by slow steam cooking the wild-harvested plants, naturally ferment them with champagne yeast and distill the “aguamiel” in a double-column copper still where our plata and platinum, genuine, non-stop travel, from the desert to you un-aged editions are directly bottled after being double and triple-distilled respectively.
Sotol Plata Hacienda de Chihuahua is our purest version of this exquisite spirit.
Extremely smooth and fresh, this award winning spirit offers the fullest wild agavacea taste and complexity that differentiates it from any other beverage of its kind.
A generous spirit that can be enjoyed either mixed or straight up in a chilled shot glass.