Sotaroni Organic Extra Virgin Olive Oil 50 CL, the essence of Mediterranean Arbequina
Sotaroni Organic Extra Virgin Olive Oil 50 CL is a limited-production olive oil made exclusively from 100% Arbequina olives grown on the Torrevella estate. Produced according to the principles of organic farming, it represents one of the finest and most elegant expressions of Mediterranean extra virgin olive oil.
The Arbequina variety is highly regarded for its smoothness, balance and remarkable aromatic richness. In the Valencian Community, its cultivation is relatively rare, making Sotaroni an almost exclusive olive oil within the region. At Licorea, we believe it is an outstanding choice for those seeking a premium organic extra virgin olive oil with exceptional quality and distinctive character.
100% Arbequina, one of Spain’s finest olive varieties
Arbequina is considered one of Spain’s most important olive varieties and is widely recognised among the country’s finest single-varietal extra virgin olive oils. Although its production is generally smaller than that of other traditional varieties, it delivers a sensory profile highly appreciated by chefs and food lovers alike.
Thanks to its natural characteristics, it produces oils that are particularly smooth, aromatic and well balanced, enhancing the flavours of food without overpowering them.
At Sotaroni, all olives come exclusively from the Torrevella estate, where the Mediterranean climate encourages slow, even ripening, producing fruit of exceptional quality.
Organic farming and limited production
This olive oil is produced using environmentally responsible methods without the use of synthetic chemicals. Organic farming helps preserve biodiversity while allowing the olive trees to express their full natural potential.
Its limited production ensures strict quality control throughout every stage, from harvesting to cold extraction, preserving the oil’s natural properties and aromatic richness.
Within our selection of organic extra virgin olive oils, Sotaroni stands out for combining exclusivity, origin and outstanding quality.
A delicate and highly aromatic olive oil
Sotaroni Organic Extra Virgin Olive Oil displays a bright appearance and an attractive light green colour.
Its aroma is intensely fruity, with elegant notes of fresh apple, freshly cut grass and almond. On the palate, it offers a smooth, silky entry with delicate natural sweetness and only very subtle bitterness and pepperiness.
Its exceptionally low acidity of just 0.11% reflects both the outstanding quality of the olives and the meticulous care taken throughout the production process.
This combination makes Sotaroni a beautifully balanced olive oil that is easy to enjoy, even for those who prefer more delicate flavour profiles.
Perfect for finishing dishes and gentle cooking
Thanks to its delicate character, this extra virgin olive oil is ideal for drizzling over salads, vegetables, fresh cheeses, fish or toasted bread.
It is also an excellent choice for low-temperature cooking, where its aromas remain present without dominating the other ingredients.
Its smooth profile complements a wide variety of Mediterranean recipes, adding freshness and elegance.
An almost exclusive olive oil in the Valencian Community
Arbequina is not widely cultivated in the Valencian Community, making olive oils such as Sotaroni exceptionally rare within regional production.
This uniqueness adds further appeal for those seeking distinctive local products made in small quantities.
At Licorea, we believe that Sotaroni Organic Extra Virgin Olive Oil 50 CL is an excellent opportunity to discover one of the finest expressions of Mediterranean Arbequina. Its limited production, organic cultivation and exceptional smoothness make it an olive oil designed to be enjoyed drop by drop.
