In 1825 Long John McDonald was one of the first men to start legally distilling and selling his own whisky. The home of his fine whisky was the Ben Nevis distillery, nestled at the foot of Ben Nevis, Scotland's tallest mountain in the heart of the Scottish highlands.
The exceptionally pure mountain water and the high quality peat and barley from the local area provided the perfect natural resources for this fine whisky. This, along with Long John's distilling expertise developed as a child on the family farm and his business acumen, meant that his whisky soon became highly sought after both in the local area and well beyond.
Long John Pure Malt is a quality pure Scottish malt.
Size: 70 CL
Alcohol Content: 40%Vol.