The Vermouth has been made following the traditional method, with a variety of Moscatel.
Xaloneret is the name given to the people who live in and are from Xaló. The Vermouth has been made following the traditional method, with a variety of Moscatel and a perfect elaboration process, producing an improved quality and a new subtle, elegant taste.
Representing the good work of our roots, our culture and traditions.
This artisan Vermouth breaks stereotypes. Made to be enjoyed before and after meals.
Technical Details
Tasting Notes
Xaloneret has a light and elegant mahogany colour, with subtle notes of almond blossom and orange blossom, honey, cinnamon and an intense orange peel. On the palate it is sweet with a combination of fruit in syrup and subtle hints of cinnamon and vanilla, with a slight bitter almond finish that disappears elegantly.
Storage Instructions
Storage away from direct light in a cool and dry place
