Product made by maceration of arabica coffee varieties selected by coffee masters according to a secret recipe.
Tradition and modernity in one product. This delightful apéritif dates back to the 19th century, and has been enjoyed by successive generations ever since.
Produced by macerating arabica coffee beans selected by our master blenders according to our secret recipe. Inimitable.
It is usually drunk as an apéritif, or as an after-dinner drink, with a mixer or over ice.
Its quality is recognized by the Regulatory Board for Traditional Alicante Spirit Drinks.
Technical Details
Since
Thursday 07 February, 2013
