More information Serpis de Ferro Viognier Wine
Serpis de Ferro Viognier, made 100% from free-run must, is a smooth and fruity wine. Its production carries a special magic, reflected in this exceptional wine.
Grown on limestone, sandy-loam soil at 900 meters of altitude, where this native Mediterranean variety has been restored.
After fermentation, the fine lees are preserved for 6 months, undergoing batonnage to integrate them, followed by natural clarification.
Technical Details
| Brand | SERPIS DE FLOR | | Size | 75 CL | | Format | Glass | | Region Produced in | Muro de Alcoy - Alicante | | Type | Roble | | Alcohol Content | 12% | | Reserve | 6 months | Tasting Notes | Visual phase: Pale yellow with greenish reflections, with a slight release of natural carbon dioxide.
Olfactory phase: Medium-high intensity. Primary floral aromas with hints of citrus (grapefruit-lemon) and some herbaceous notes.
Gustatory phase: Notable for its freshness and liveliness, it is light, flavorful, and fruity, with excellent acidity and a pleasant bitterness, making it fine and elegant | | Package | Bottle | | Product Dimensions | 30 x 8 x 8 cm |
| Volumetric Weight | 1.80 | | Storage Instructions | Cool and dry conditions | | EAN | 8437009285046 | | Manufacturer/Producer | Celler la Muntanya | | 1 Liter Proportion EUR | 13,26 | | Country | Spain | | Pairings | Fish and seafood, Rice, Vegetables | | Vintage | 2024 | | Grape varieties | Viognier | | Region of origin | Alicante | | Since | Tuesday 11 March, 2025 | |
