Hacienda El Espino Black Pudding Pâté with Pine Nuts: traditional flavour with a gourmet touch
Hacienda El Espino Black Pudding Pâté with Pine Nuts is a unique combination that brings together the intensity of traditional Spanish black pudding with the smoothness and crunch of pine nuts. Made for Hacienda El Espino using the finest ingredients, this 100-gram pâté offers a creamy texture, balanced flavour, and irresistible aroma reminiscent of home-style cooking.
Inspired by traditional Spanish recipes, this pâté blends simple ingredients with careful preparation to create a versatile product full of nuances — perfect for lovers of authentic flavours. Its rich, balanced profile makes it ideal for appetizers, cheese boards, or as a complement to warm dishes.
A flavour with Spanish roots
Black pudding is a symbol of Spanish culinary tradition, appreciated for its deep flavour and soft texture. In this pâté, it is combined with pine nuts, a delicately flavoured nut with a distinctive aroma that adds an elegant and balanced contrast. The result is a pâté full of personality, with a flavour that evolves on the palate and a subtly sweet and spiced finish.
Hacienda El Espino Black Pudding Pâté with Pine Nuts is crafted in an artisanal way by expert producers, ensuring the perfect balance of tradition, quality, and flavour. It is designed to be savoured slowly, either as an appetizer or as an ingredient that adds a refined, distinctive touch to your dishes.
Creamy texture and rustic notes
Its texture is smooth, spreadable, and creamy — ideal for serving on toasted bread or savoury crackers. The contrast between the pâté’s creaminess and the light crunch of the pine nuts creates a unique sensory experience, with each bite revealing new layers of flavour. Perfect to pair with aged cheeses, Spanish cured meats, or even to give an original twist to risottos and pasta dishes.
At Licorea.com, we recommend this pâté as a gourmet option to enjoy both at casual gatherings and special dinners. Its balance between tradition and modernity makes it a product that surprises with its authenticity.
Ingredients and detailed information
INGREDIENTS: Onion, rice, pork blood, pork fat, antioxidants (E-320 and E-321), spices, salt, potato starch, sugar, pine nuts (1%), flavouring, emulsifiers (E-451i and E-452i), natural colouring, sunflower oil, preservative (sodium acetate), aromatic herbs, and antioxidants (sodium lactate).
ALLERGENS: Contains pine nuts.
Nutritional information (average values per 100 g)
| Energy value: |
203 Kcal / 846 KJ |
| Total fat: |
13.90 g |
| Saturated fat: |
4.80 g |
| Carbohydrates: |
12.60 g |
| Sugars: |
5.00 g |
| Protein: |
5.90 g |
| Salt: |
2.44 g |
Artisanal production for discerning palates
Hacienda El Espino Black Pudding Pâté with Pine Nuts is made through a carefully controlled process that respects traditional recipes while incorporating modern preservation techniques. The result is a product with a rich, balanced, and natural flavour, without losing the artisanal spirit that defines the brand.
Its packaging in a glass jar ensures optimal preservation and maintains all its qualities intact. Its elegant presentation also makes it an excellent gourmet gift or addition to a special meal.
How to enjoy it
This pâté is perfect for spreading on rustic bread, canapés, or warm toasts. It can also be used as a filling, a side for meats, or a final touch in rice or pasta dishes. Its rich yet balanced flavour allows for delicious contrasts when paired with young red wines or aromatic whites.
A product of character and authenticity
At Licorea, we value products that embody the balance between tradition and quality. Hacienda El Espino Black Pudding Pâté with Pine Nuts is a perfect example — a pâté with identity, full of nuances, and made with care. Each bite conveys the essence of Spanish artisanal cooking, adapted to contemporary tastes.
With its intense flavour, creamy texture, and crunchy touch, this pâté is a small gastronomic gem that combines the soul of the countryside with the elegance of a gourmet product. Ideal for those who appreciate authentic flavours and fine dining.
