Zacapa Centenario XO Solera Gran Reserva Especial, a unique expression within premium rum
At Licorea, we select references that truly offer something meaningful to rum enthusiasts. Zacapa Centenario XO Solera Gran Reserva Especial is one of those rums that clearly stands apart within its category. Not only because of its origin, but also due to its ageing method and the profile it delivers in the glass. It is a reference designed for those seeking depth, balance and a long, well-defined finish.
This rum is produced in Guatemala using virgin sugarcane honey, a key element of its identity. Molasses is not used, allowing for a cleaner and more concentrated base. The climate and altitude at which it matures play a decisive role in shaping its final character.
Origin and ageing environment
Zacapa Centenario XO Solera Gran Reserva Especial matures at over 2,300 metres above sea level, in what is known as the House Above the Clouds. This altitude reduces evaporation and slows down the ageing process, resulting in a more stable rum with a slow and controlled evolution.
The constant thermal conditions allow the wood to work gently. The rum gains complexity without losing balance. This environment is one of the factors behind the silky texture and the integrated aromas perceived from the very first sip.
Solera system and cask selection
The Solera system is one of the defining features of Zacapa Centenario XO Solera Gran Reserva Especial. Rums of different ages, some with long maturation periods, are combined to achieve a consistent and deep profile. Each extraction is balanced with younger rums, preserving the overall character.
During this process, casks that previously held American bourbon, sherry and sweet wines are used. This combination adds clearly defined aromatic layers. The wood does not dominate; it supports. The rum absorbs nuances without losing its original essence.
Visual appearance and tasting impressions
In the glass, it shows a deep amber colour with mahogany highlights. Its density is evident when the liquid is swirled, leaving slow, well-defined legs. This appearance already hints at a broad, well-structured body.
On the nose, sweet, spicy and toasted notes emerge, with well-integrated wood aromas. On the palate, it is round, enveloping and smooth. Texture is one of its most notable qualities. The finish is long, warm and persistent, without sharp edges.
Raw material and production process
The virgin sugarcane honey used in Zacapa Centenario XO Solera Gran Reserva Especial comes from the first pressing of the sugarcane. This concentrated juice is fermented under controlled conditions to preserve aromas and structure.
Distillation is carried out with careful attention to every stage of the process. The aim is not to produce a harsh spirit, but a clean base that allows ageing to fully express its potential. This approach is clearly reflected in the final result.
A distinctive reference within Licorea
This Zacapa Centenario XO Solera Gran Reserva Especial is the only rum in our entire category that combines virgin sugarcane honey, the Solera system and high-altitude ageing in this way. We believe it offers our customers who appreciate aged rum a different, more thoughtful and unhurried experience.
It is not a rum to be drunk in haste. It is designed for quiet moments, where every nuance can be appreciated. Ideally enjoyed neat, in a wide glass, allowing it to breathe for a few minutes before tasting.
Drinking occasions and pairing
Zacapa Centenario XO Solera Gran Reserva Especial works particularly well as an after-dinner rum. It is also well suited to special occasions where something beyond the ordinary is desired. Its profile allows it to be paired with dark chocolate, nuts, or simply enjoyed on its own.
At Licorea, we recommend it to those who are already familiar with well-aged rums and are looking to take a step further in complexity. It does not overwhelm, does not tire the palate, and leaves a very clean final impression.
Tradition and attention to every detail
Behind Zacapa lies years of experience and a clear respect for the product. Each batch is carefully controlled to maintain a consistent profile. The goal is not to surprise with changes, but to offer a recognisable identity in every bottle.
Zacapa Centenario XO Solera Gran Reserva Especial represents a way of understanding rum through patience and balance. A spirit that speaks more through what it delivers in the glass than through grand statements.
