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Coffee Liqueur
As Dark and rich in history as in tastle, this unique XVII century Caribbean liqueur combines exotic Jamaican rum and superior Coffee, finished with a hint of the finest vanila.
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Completely harmonic and of solid structure and body, Tia Maria presents an optimal aromatic intensity. The strong aroma of coffee emanates immediately and opens itself with light notes of chocolate and pipe tobacco before then softening with hints of caramelized cane sugar and vanilla. Still made to the original Caribbean recipe by ILLVA SARONNO and distributed in over 60 countries.Tia Maria is ideal for cocktails coffee based.
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