More information Lascala Wine
Vivanza harvest the essence of nature and transform it into a pleasure to all senses...
The true history of Vivanza wines, lies within the lands where vineyards are located.
The grape varieties are processed independently, each one at its optimum moment of ripeness. They undergo pre-fermentation maceration at 10º C to obtain greater aromatic complexity. The duration of the fermentation and maceration is between 10 and 12 days at a temperature no higher than 25º C, to enhance the varietal characteristics of each wine. The two wines are blended before bottling, providing and maintaining the characteristics of this wine.
The perfect accompaniment to roasts, all kinds of meat and game
AL2018 UV002 UV005 RV001 C0RJ QSSS GUISS ARPT
Technical Details
| Brand | LASCALA | | Size | 75 CL | | Format | Glass | | Region Produced in | Alicante | | Type | Young Wine | | Made with | 60% Monastrell, 40% Merlot | | Alcohol Content | 13.5% | | Vintage | 2016 | Tasting Notes | Intense purple-red colour. Aroma of fruit and varietal. In the mouth it is balanced and soft, with round, ripe tannins. Great retronasal of ripe fruit with mineral notes. |
| Package | Bottle | | Product Dimensions | 31 x 7 x 7 cm | | Volumetric Weight | 1.60 | | Storage Instructions | Cool and dry conditions | | EAN | 8437010997433 | | Manufacturer | Bodega Vivanza | | Country Produced in | Spain | | 1 Liter Proportion EUR | 5,26 | | Since | Monday 16 March, 2015 | |
