Based on a 1761 recipe, the heart of Bombay Dry Gin is its unique distillation process, vapour infusion.
Unlike many other gins, which boil their botanicals directly in the spirit, the 8 exotic botanicals in Bombay Dry Gin are hand placed in a perforated copper basket.
The spirit vapour passes thought the copper basket, delicately infusing the spirit with the aromatic flavours of the botanicals.
This way Bombay Dry Gin acquires a sibtle, full flavour taste which makes it such a rounded and distinctive gin.
Bombay Dry Gin reflects its upper crust British heritage in flourishes of great taste.
000101 GNCL
Technical Details
Tasting Notes
It presents fragrances of citric fruits and spices, with a gentle and delicate texture. The taste is subtle, full-bodied and rounded. It is an extraordinary ingredient for a great variety of cocktails.
Manufacturer
The Bombay Spirits Company
