Belzebuth Triple is a top-fermented beer, with a very aromatic taste obtained from the selection of a particular yeast and also from a blend of 3 different malts.
The alcohol comes exclusively from the natural fermentation of the beer.
Technical Details
Tasting Notes
A golden coloured beer with notes of spices and citrus fruits. Typical of the use of different grains: barley malt, wheat, rye and white oats. Not very bitter, Belzébuth leaves room for the expression of the grains and the fruity aromas brought by its yeast. It is dry and long in the mouth.
