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Liquor
Distilled in the Specht distillery this Caramel Liqueur uses a traditional method of blending High-quality Caramels with Vodka to make a creamy and balanced caramel flavored spirit.
The fruit distillery was founded in 1910 in Leutenbach (Baden-Wuerttemberg) by Friedrich Specht. The cooperation between August Ernst and fruit distillery Specht started in 1976. In 1980 August Ernst took over the share of the business of the distillery Specht.
BA001 000208 VT003
Melbourne International Spirits Competition - Silver
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