Rum Ron Roble Viejo Extra Añejo (Venezuela)

There comes a time when every rum lover has to decide what his drink is.

Whether he likes to drink it in a long or short glass, alone or with friends. There comes a time when you stop at the sad realization that your indignant rum simply doesn't exist. And while the condescending succumb to familiar flavours, others sit down with their friends to imagine the impossible: the invention of a perfection called Ron Roble.

Ron Roble is the result of the non-conformists, the sybarites and the passionate. Five friends, among them Giorgio Melis, a master rum maker with more than forty years of experience, had the audacity decades ago to ask themselves: "If the best rum in the Caribbean does not exist, why not create it ourselves? With effort, dedication, and talent, Ron Roble was born, a luxury drink created by friends for friends who share stories among rums.

Ron Roble is an exceptional product born in the valleys of Venezuela, aged for nine years in oak barrels, oak-oaked in a tropical climate that brings out the full flavour of the vanilla, almonds, walnuts, serrapia and tropical fruits that make up this rum.

An autograph drink created to be shared by those who know their drink and will not settle for anything less than a good Ron Roble. 

Ron Roble Extra Añejo is an exceptional Premium Venezuelan Rum. Excellent to be enjoyed neat or blended.

100% made from sugar cane molasses. Distilled in 5 columns (Column Still), preserving only the heart of the alcohol obtained. Aged in American oak casks, ex-bourbon.

Ageing: Minimum of 8 years with no repositioning of the leftovers.

Blending: Blend of our reserves from 8 to 12 years of ageing.