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Nougat
The Turrón de Alicante is a sweet composed mainly of toasted almonds, sugar, honey, and egg whites. The egg white is what gives it the hard texture and gives it the white color.
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Turrón de Jijona or "soft" is probably the most popular of all. It is recognized all over the world for its quality and regulated brand that keeps the elaboration process intact in order to maintain its properties.
Delicious and smooth mixture of almonds, honey, sugar and egg white, made by the best artisan masters of Jijona.
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