There are other aromatic bitters on the market but only one bears the name ANGOSTURA.
ANGOSTURA aromatic bitters is a highly concentrated food and beverage flavouring. Made from a secret formula, it is a unique blend of natural herbs and spices which is used to flavour a wide variety of foods and drinks.
The "secret" was developed in 1824 by Dr. J.G.B. Siegert, a Surgeon General in Simon Bolivar's army in Venezuela. He used his aromatic bitters to improve appetite and digestive well-being of the soldiers. The word "Angostura" came from the town of that name in Venezuela where Dr. Siegert was based.
Angostura aromatic bitters is a unique flavour enhancer for food preparation, beverages and deserts; just a few dashes can enhance the flavour of any dish.
It is not bitter when added to food & drink, but rather has the ability to marry flavours, bringing out the best in them without masking their taste.
It is great with the following, just add a few dashes to add a burst of flavour:
-Fruit juices and fresh fruit salads
-Coffee
-Ice Cream (especially vanilla, coconut, rum & raisin)
-Seasonings & marinades (especially for meats)
-Soups & sauces
Technical Details
| Brand | ANGOSTURA |
| Size | 20 CL |
| Format | Glass |
| Alcohol Content | 44.7% |
| Package | Bottle |
| Volumetric Weight | 0,50 |
| Storage Instructions | Cool and dry conditions |
| EAN | 075496002005 |
| Manufacturer | Trinidad Distillers Limited |
| Country Produced in | Trinidad |
| 70 CL Proportion EUR | 50,75 |
| 1 Liter Proportion EUR | 72,25 |
| Since | Tuesday 29 June, 2004 |
