Alcool pour Fruits alcohol for homemade liqueurs
Alcool pour Fruits is designed for making homemade liqueurs, fruit macerations and recipes that need a neutral high-strength alcohol base. Its value lies in a clean profile and in its ability to extract aromas from fruit, herbs, spices or citrus peels without adding a dominant flavour of its own.
This type of alcohol is not bought as a finished liqueur, but as a technical ingredient for your own preparations. It should therefore be understood through precision: high strength, responsible handling, measured dosage and proper dilution according to the recipe. At Licorea it is available in formats suited to small batches or broader preparations.
The secret behind its making
The key to a neutral base is purity and stability. A 95% alcohol helps capture aromatic compounds during maceration and then lets you adjust intensity with syrup, water or the liquid required by the recipe. The high strength calls for careful handling, clean containers and patience so the final result becomes properly integrated.
Our range: which Alcool pour Fruits to choose
The choice depends on preparation volume and frequency of use. The 1 litre bottle suits occasional recipes, trials and seasonal liqueurs; the 2 litre Bag in Box is practical when preparing several macerations or when better yield matters.
- Alcohol for liquors 95% 1 Liter: a 1 litre bottle for making liqueurs, testing recipes and controlling each small batch more easily.
- Alcohol for liquors 95% Bag in Box 2 Liters: a 2 litre Bag in Box format for customers preparing larger quantities or repeating macerations through the year.
Both options share the same role: providing a clean base for fruit, herb or spice liqueurs. The main difference is available volume and serving convenience, not a different flavour direction.
What is the price of Alcool pour Fruits?
Alcool pour Fruits costs between 23 and 47 euros depending on format at Licorea. The 1 litre bottle sits at the lower end of the range and the 2 litre Bag in Box at the higher end.
What is Alcool pour Fruits 95% used for?
Alcool pour Fruits 95% is used for making liqueurs, macerating fruit and preparing recipes that require a neutral high-strength base. It should be diluted and mixed according to a safe recipe before consumption.
What is the difference between 1 litre and 2 litre Bag in Box?
The difference between 1 litre and 2 litre Bag in Box is volume and handling convenience. The litre bottle is practical for trials; the Bag in Box suits frequent preparations or multiple batches.
Buy Alcool pour Fruits online at the best price from Licorea
Buying Alcool pour Fruits from Licorea gives you access to a liqueur-making base with origin assurance, breakage-resistant packaging and careful preparation. Licorea has worked with wines and spirits since 2004, offering expert guidance and fast delivery across Europe.
Before preparing any recipe, measure quantities carefully, label macerations and keep the product away from minors. Licorea shows formats, availability and price clearly so the online purchase matches the intended use.