Blended Scotch Whisky embodies the heart of Scotland’s whisky-making craft — a careful harmony between malt and grain whiskies aged in oak casks. Master blenders bring together different regions and styles to create smooth, rounded expressions enjoyed neat or in classic cocktails worldwide.
Characteristics of Blended Scotch Whisky
- Composition: a blend of Single Malt and Grain Whisky from various Scottish regions.
- Aging: minimum of 3 years in oak casks, often ex-Bourbon or Sherry.
- Aromas: honey, toffee, vanilla, dried fruit and gentle peat smoke.
- Style: smooth, balanced and approachable, with sweet or lightly spicy finishes.
- Strength: typically 40–43% ABV; cask strength editions also exist.
Why choose a blended Scotch
A blended whisky captures the diversity of Scotland in one glass — combining malt richness with grain whisky smoothness for a consistent and elegant Scotch experience.