Ouzo SERTIKO, the most intense essence of Greek tradition
Ouzo SERTIKO is a spirit that pays tribute to oriental recipes and the raw materials that have shaped Greek ouzo for centuries. Considered the premium reference within the EVA distillery range, it combines a bold and very traditional profile, with aromas that evoke the habits and flavours of times gone by.
A unique production process with double distillation
The production of Ouzo SERTIKO is based on a ritual of double distillation, where fruits, aromatic herbs and roots are added in a very precise order and combination. This method preserves purity while enhancing complexity. Each step of the process is designed to achieve an intense yet balanced spirit.
Key ingredients include citrus fruits, ginger, coriander, cardamom, star anise and the renowned anise from Lisvori. This blend gives SERTIKO its robust and distinctive “sertic” character.
Ingredients that make the difference
The secret of Ouzo SERTIKO lies in the quality of its ingredients. Lisvori anise adds depth and freshness, while cardamom and ginger bring spicy notes that blend with the softness of citrus. The result is an ouzo that delights the senses through its powerful fragrance.
How to enjoy Ouzo SERTIKO
This ouzo is designed for those who seek intense and authentic experiences. It can be enjoyed neat, releasing all its fragrances, or with iced water, which transforms its character and makes it the perfect companion for traditional ouzomeze (spicy Greek appetizers).
It also works as an ingredient in oriental-inspired cooking, ensuring lasting aroma and flavour in recipes enriched with herbs and spices.
A design that tells a story
Not only its content reflects tradition, but also its award-winning design. The Ouzo SERTIKO bottle is decorated with Ottoman and Byzantine motifs, evoking the region’s history. This visual detail completes the experience, turning each bottle into a piece of Mediterranean heritage.
The tradition of ouzo in Greece
Ouzo is one of Greece’s most iconic drinks, linked to its cultural and gastronomic identity. Served at family gatherings, celebrations or alongside appetizers, it remains a symbol of hospitality. Within this tradition, Ouzo SERTIKO stands out for offering a stronger, more distinctive profile.
What makes Ouzo SERTIKO unique
At Licorea, we like to highlight that this Ouzo SERTIKO is the only one in our premium ouzo category that combines such a meticulous double distillation with a recipe inspired by oriental roots. We believe our customers who enjoy strong spirits will find it a distinctive and surprising choice.
Awards and recognition
Its bottle design has won international recognition for its originality and ability to convey the brand’s essence. This union of product quality and visual identity reinforces its prestige worldwide.
Recommended pairings
Ouzo SERTIKO pairs perfectly with bold, spicy flavours. It complements marinated fish, cured cheeses, olives and traditional Greek dishes. With spicy ouzomeze, its character becomes even more expressive, offering a complete gastronomic experience.
A sensory and cultural journey
Tasting Ouzo SERTIKO is like travelling through history and tradition. From Lisvori anise to Byzantine details on its bottle, every element speaks of a past that still lives today. This spirit is not only meant to be drunk, but to be experienced.
