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Peruvian Pisco
Pisco La Botija Acholado is a Peruvian Pisco made with grape varieties harvested in their own vineyards.
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Tabernero is a Peruvian company with more than a century of tradition, producing liquors derived from different grape varieties, harvested in their own vineyards.
On the nose, we find semi-aromatic aromas with a hint of Muscat.
On the palate, we have the strength of the Italia combined with the extreme roundness of the Quebranta.
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