More information José Cuervo Especial 1 liter Tequila
Jose Cuervo Tradicional is 100% Blue Agave tequila produced the original, handcrafted way.
The beauty and heritage of the Jose Cuervo Tradicional spirit is complemented by the unique methods of Jose Cuervo production, packaging and bottling.
This legendary, handcrafted tequila has been made from Blue Agaves harvested at the peak of their maturity and baked in stone and clay ovens. Carefully fermented and double distilled, Jose Cuervo Tradicional rests in white oak barrels to become the proud symbol of the Cuervo family tradition.
To preserve the authenticity of Jose Cuervo Tradicional, only a limited quantity is distributed each year.
Jose Cuervo Tradicional is 100% Blue Agave tequila produced the original, handcrafted way. Every individual bottle is assigned its own unique number, letting you in on a special Cuervo exclusivity.
Technical Details
| Brand | JOSE CUERVO | | Size | 1 Litre | | Format | Glass | | Region Produced in | Jalisco | | Made with | Agave tequilana Weber | | Alcohol Content | 38% | Tasting Notes | VIEW: Straw-coloured shades with golden, grey and greenish shades of great body.
SMELL: Perfect balance between cooked agave, fruity, woody and herbal touches with olive notes.
TASTE: Slightly spicy cooked agave, with a smoky, herbaceous and subtle citrus finish with wood tones.
TEXTURE: Silky, with a subtle and long harmonic note to species and herbs. | | Awards | SUPERIOR TASTE AWARD 2013 – Three Stars
SAN FRANCISCO WORLD SPIRITS COMPETITION:
2011 – Bronze Medal
2010 – Double Gold Medal
2009 – Gold Medal
2008 – Packaging Desing Award Bronze Medal
2008 – Bronze Medal
2007 – Bronze Medal
2006 – Silver Medal
2005 – Gold Medal
2004 – Silver Medal
2003 – Double Gold Meda
INTERNATIONAL WINE & SPIRIT COMPETITION:
2009 – Silver Medal |
| Package | Bottle | | Product Dimensions | 30.5 x 8 x 8 cm | | Volumetric Weight | 1.80 | | Storage Instructions | Cool and dry conditions | | EAN | 7501035042155 | | Manufacturer | Destilería La Rojeña | | Country Produced in | Mexico | | Since | Wednesday 30 June, 2004 | |
