Three centuries ago our ancestors settled in the Penedès, a winemaking region since phonecian times. Since then the Torres surname has been linked to wine, and represents the Family's hard work, dedication and passion for the vine
After a meal comes the moment of rest, relaxation and reminiscences. This is the moment for a brandy, the moment for a sensual, relaxed and generous beverage.
Their brandies have been distilled from the best and most appropriate white wines and aged with skill and patience in aromatic oak wood barrels until they become a mere caress on the senses. This is why they are famous the world over.
In 1946, despite the historic difficulties of the times, Miguel Torres Carbó created Torres 10, the most emblematic Torres Brandy. The careful selection of grapes, artful destillation, and long aging in premier quality oak barrels have produced a brandy of extraordinary aromas and flavours, qualities that have made Torres 10 the world's most distinguished Gran Reserva Brandy.
Technical Details
Made with
Macabeo, Xarel.lo, Perellada
Tasting Notes
Dark topaz-coloured, with fine old gold tints. Of strong aroma, it displays an intense bouquet - more spiritual than spirituous - with warm hints of spices (cinnamon, vanilla). On the palate it is round and rich in tannins, developing towards a lush and lingering aftertaste.
Storage Instructions
Storage away from direct light in a cool and dry place
