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Whisky Sir Edward's 4 Bottles + 6 Classes

Blended Scotch Whisky

Sir Edward's 4 Bottles + 6 Classes
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Sir Edward's 4 Bottles + 6 Classes
Sir Edward's 4 Bottles + 6 Classes

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Currently unavailable

Sir Edward’s Scotch whisky, born in the heart of Scotland surrounded by peat bogs and springs of pure, cool water, is distilled and then matured in oak barrels in Scotland, according to the pure tradition of the Scottish master blenders.

* Aged for 5-8 years in ex-kentucky bourbon oak barrels



Sir Edward's 4 Bottles + 6 Classes Whisky
Blended Scotch Whisky

Currently unavailable


Sir Edward’s Scotch whisky, born in the heart of Scotland surrounded by peat bogs and springs of pure, cool water, is distilled and then matured in oak barrels in Scotland, according to the pure tradition of the Scottish master blenders.

* Aged for 5-8 years in ex-kentucky bourbon oak barrels



Other products of Sir Edward's



More information Sir Edward's 4 Bottles + 6 Classes Whisky


Sir Edward’s Scotch whisky, born in the heart of Scotland surrounded by peat bogs and springs of pure, cool water, is distilled and then matured in oak barrels in Scotland, according to the pure tradition of the Scottish master blenders.

Refined, aromatic and woody, long on the palate with a clean, round flavour, it reveals all the finesse of an outstanding Scotch blend.



Technical Details


BrandSIR EDWARD'S
Size70 CL
FormatGlass
Region Produced inSpeyside
TypeBlended
CaskAmerican ex-Bourbon casks
Alcohol Content40%
Reserve5-8 Years

Tasting Notes

Nose: subtle and grainy
Taste: full bodied and slightly peaty
Finish: round and warm, spicy, with a fruity tone, well balanced, to be enjoyed neat, « on-the-rocks » or with mineral water. A strong structure and roundness, typical of Speyside Malts
AwardsInternational Wine & Spirits Challenge 2011 - Silver Medal
PackageBox
Volumetric Weight6.50
Storage InstructionsCool and dry conditions
Manufacturer/ProducerSir Edward's
Country Produced inScotland

This product was added to our catalog on Wednesday 10 April, 2019.


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