More information Ryoma Reserve 7 Years (Japan) Rum
The sugarcane used to make the Ryoma is grown by the oldest sugarcane farm in Japan.
The sugarcane used to make the Ryoma is grown by the oldest sugarcane farm in Japan. After distillation, it rests for 7 years in oak barrels. It's full of rich vanilla and caramel notes that fans of Caribbean rum will find familiar and delicious.
000587
Technical DetailsBrand | RYOMA |
Size | 70 CL |
Format | Glass |
Cask | American white oak casks |
Alcohol Content | 40% |
Reserve | 7 Years |
Package | Box |
Product Dimensions | 20,5 x 10 x 10 cm |
Volumetric Weight | 1.60 |
Storage Instructions | Storage away from direct light in a cool and dry place |
Manufacturer/Producer | Kikusui Shuzo Co. |
Country Produced in | Japan |
1 Liter Proportion EUR | 78.50 |
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