Hacienda El Espino, a winery surrounded by its wineyards with the desgination of origin Almansa, honours the land on which it cultivates and where history was written.
* Organic wine
200 Monges Reserva is a spectacular Rioja Reserve wine with fermentation in French oak and 18 months of reserve in French and American oak, with 18 months of completion in the bottle.
Made with: 85% Tempranillo 10% Graciano 5% Garnacha
Abadía Retuerta is a mute witness to history and a place where the land and the vine come together. The duty of our Duero Valley winery is to respect and preserve the legacy we have inherited in one of the top wine regions of Spain, our surroundings, the monastery and its wines. To return what we can to the earth, enhancing and increasing what we have so generously been given.
Made with: 75% Tempranillo, 20% Cabernet Sauvignon, 5% Merlot
The Languedoc in the South of France, with its backcountry and coast embracing the Mediterranean Sea, is the largest wine-growing region in the world. Rich in history, it also has one of the newest vineyards in the world.
Si no quieres oír hablar de texturas, toques amaderados y detalles afrutados, aquí está tu vino tinto. Ese que te quieres tomar en una cena en buena compañía o para celebrar que ha terminado un día duro. O cuando apagas el móvil y pasas de todo el mundo escuchando música en casa. A las cosas, por su nombre. Al pan pan. Simplemente, disfrútalo.
Juan Alcorta is Agile. Jumping to a new stage with agility and decision is a constant feature in his life. Thinking and acting decisively, without clumsiness. Always a pioneer.
With this new wine, Alcorta seeks to respond to the new fashion in modern Riojas by producing a more aromatic wine with better sensations in the mouth, capable of surprising even the most discerning palates.
Alicante Bouschet by Tarima is born from our oldest vineyards of the Monastrell variety and from the selection of the best plots of land in Alicante Bouschet chosen for their orientation, type of soil and years of planting.
Altos del Tamarón Roble is made from Tempranillo (Tinta del País) that are carefully selected from vines grown on the clay and loam soils at Olmedillo de Roa surrounding lands and villages in Burgos.
This wine is the fruit of all the loving care and respect we lavish on our land. The Earth gives us back what we put in. This is a wine from organic farming, respectful of the environment and also deserving of respect. It is a wine to be enjoyed by all, specially those that love all things simple and natural.
* It is great in appetizers, soft or cured cheeses, red meat grilled.
* It should be served cool at around 14º C.
This wine has been made with 90% Tinto Fino grapes and 10% Merlot grapes. It is aged for 12 months in French and American oak barrels until it is bottled.
