Citadelle Gin is the only gin in the world made with 19 different botanicals, giving the gin a unique, complex, well-balanced flavour. The secret recipe is known only by the master distiller. In keeping with the traditions of the first European trading captains of the 17th century, only the finest spices are used.
Cointreau its a perfect marriage between sweet and bitter orange peels resulting in a crystal clear spirit, renowned for its fine balance, intense and gentle, warming and refreshing, bitter and sweet; delivering a beguiling twist of "je ne sais quoi" that never leaves one indifferent
Connemara is a unique Irish single malt and is currently the only peated whiskey made in Ireland. Since it was released in the late 1990's it has won over many fans of peated Scotch whiskies such as Laphroaig and Ardbeg. Yet Connemara has a definite Irish character with some really nice sweet honey, creamy and fruity characters that help balance out the peat smoke.
Discerning, elegant and complex, VSOP Fine Cognac develops exceptional aromas of jasmine, peach and toasted almond. This cognac intricately crafted is exquisitely balanced.
Crema de Arroz Tenis is a drink made with the traditional recipe of the sweet with the same name, ideal for dessert. A sweet and smooth drink that leaves us with a taste of rice, milk, cinnamon and lemon.
* We recommend to take it cold, only in shot glass or long glass with ice cubes or chopped.
Raspberry cream with Anis Tenis is a delicious raspberry scented cream where the presence of the raspberry’s flavour and aroma is noticeable, and the anis is delicate, in a very refreshing way.
La crema de orujo El Afilador es una Marca con Origen, la primera en embotellar orujo en España (en 1943), utilizando sólo aguardientes 100% naturales. No usa para su elaboración ningún aditivo, ni conservantes.
A pomace cream liqueur made in the authentic tradition of the distillate. To enjoy the Ruavieja taste experience, cool the bottle before serving the liqueur, pour it into a wide glass over ice, stir gently and taste all the uniqueness of its essence..
Deadhead Rum is a rich and dark, saturate with the aromas of treacle, coffee,cola nut, chocolate, filbert, allspice, cinnamon and nutmeg, all of which carry through to the palate along with the flavors of leather, anise andcaramel that all play in stupendous balance. The finish, lingers and slowly fades with elegant flavour restatements. This is an excellent sipping rum and Deadhead's assertive aromatics and brilliant flavors make it a great choice for use in classic or Tiki coctails.
