Elegant but full bodied this whisky has spent ten years maturing in American white oak ex-bourbon casks before being extra-matured for a further two years in Oloroso and PX Sherry casks from Jerez in Spain.
Lasanta is Gaelic for warmth and passion, a reminder not just of the Spanish provenance of these Oloroso sherry butts, but also a reflection of this expressions lusciously soft texture and deep, enticingly sweet aroma.Non chill-filtered for additional aroma and mouthfeel.
|Region Produced in||Ross-Shire|
|Cask||American ex-Bourbon casks, Spanish ex-Oloroso casks, Spanish ex-Pedro Ximenez casks|
|Tasting Notes||Aroma: Warm spices mix with smooth chocolate covered raisins, honeycomb and caramel toffee.|
Taste: Deliciously sweet sherry flavoured sultanas, orange segments, walnuts and butterscotch combine to create complex warm spices.
Finish: Long and satisfying finish with spiced orange and chocolate covered hazelnuts.
|Awards||San Francisco Wold Spirits Competition 2013: Doble Gold|
IWSC 2013: Bronze
|Storage Instructions||Storage away from direct light in a cool and dry place|
|Item model number||5010494562286|
|Manufacturer/Producer||The Glenmorangie Distillery Coy Tain|
|Country Produced in||Scotland|
|1 Liter Proportion EUR||59,93|