Casillero del Diablo is one of the brands produced by Concha y Toro, the largest wine producer in Chile and one of the best in terms of consistent quality and good value for the price.
The story goes that in starting in 1891, the founder of the Concho y Toro Winery, Don Melchor, kept a personal stash of the best wines they produced. And to keep people away from his stash, he spread the rumor that the devil lived in the cellar. The translation of the name “Casillero del Diablo” means, cellar of the devil.
|Brand||CASILLERO DEL DIABLO|
|Region Produced in||100% Carmenere|
|Cask||American white oak casks|
|Tasting Notes||COLOUR: Dark and deep purple|
AROMA. Luscious fruit flavors. Dark plums and blackcurrant, black chocolate with hints of coffee and toasted oak barrels.
PALATE: Notes of dark plums and spice, generously framed by toasty American oak with a soft and well structured mouthfiling texture.
|Product Dimensions||30.5 x 7 x 7 cm|
|Storage Instructions||Storage away from direct light in a cool and dry place|
|Manufacturer/Producer||Casillero del Diablo|
|Country Produced in||Chile|
|1 Liter Proportion EUR||10.40|